Ingredients: 3/4 kg ground beef 1/2 tbsp black pepper 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp Magic Sarap 1 cup bread crumbs 1/2 tbsp salt 1 egg Instructions: 1. Mix all ingredients 2. Measure 1/4 cup of patties. 3. Form into balls. 4. Pre…

Ingredients: Pork Pata Garlic Whole peppercorn Onions Salt Oil Bayleaf Water Instructions: 1. Boil water. Add pork pata. 2. Remove the scums. 3. Add 1 tbsp salt, 1/2 tbsp whole peppercorn, star anise, bay leaf, 4 cloves crushed garlic, and onion. …

Ingredients: Pata Water Peppercorn Onion Potatoes Salt Pork Cube Green Onion Pechay Instructions: 1. Boil Pata. 2. Remove the scums. 3. Add Peppercorn, Onion, Potatoes, Salt, Pork Cube, Green Onion, and Pechay.

VERSION 1 Ingredients: Pata (4 to 5 slices) Salt Pepper Onion Garlic Soy Sauce (1/4 c) Soda  (325 ml) Water (1 glass) Peppercorn (1 tsp) brown sugar (1-1/2 tsp) Laurel leaves Vinegar (4 tbsp) 1/4 c Lechon Sauce (optional) Instructions: 1. Season p…

Ingredients: Tenderloin Onion Garlic Soy Sauce Oyster Sauce Worcestershire Sauce Knorr Seasoning Pepper Salt Butter Instructions: 1. Marinate tenderloin with 1 tbsp of soy sauce, 1 tsp of Worcestershire sauce, 1 tsp of liquid seasoning, 1/2 tsp of…

Ingredients: Pork Belly Onion Garlic Salt Peppercorn Bay Leaves Instructions: 1. Combine pork, onion, garlic, salt, peppercorn, and Bay leaves. Add water. 2. Bring to a boil. 3. Remove. 4. Heat oil in a pan. 5. Deep fry pork.

Ingredients: 2 lbs. Pork 12 cloves crushed garlic  4 pcs Bay Leaves (laurel leaves) 1 ½ tsp Whole/crushed black peppercorns ½ cup soy sauce ¼ cup vinegar 1 cup water 1 tbsp oil Instructions: 1. Put oil in a pan. Add pork. 2. Add garlic, crushed pe…

Ingredients: Onion Garlic Ground Pork Salt Pepper Potatoes Carrots Tomato Sauce Water Sugar Beef Cube Instructions: 1. Saute Onion and Garlic. Add Ground Pork. 2. Season with Salt and Pepper. 3. Add Potatoes and Carrots. 4. Add Tomato Sauce, littl…

Ingredients: 1/4 tsp Pepper 1 tsp salt 1 tsp sugar 1 tsp paprika 1 tbsp soy sauce 1 tbsp oil Instructions: 1. Combine pork chop and 1/4 tsp Pepper, 1 tsp salt, 1 tsp sugar, 1 tsp paprika, 1 tbsp soy sauce, and 1 tbsp oil. 2. Fry until the edges ar…

Ingredients: Pork Butter Onion Knorr Seasoning Green  Chilli Pepper Black Pepper Soy Sauce Mayonnaise Green Onion Instructions: 1. Boil pork. 2. Deep fry pork. Slice. 3. Add butter to pan. Saute onion. 4. Add pork.  5. Add Knorr seasoning, green chi…

Ingredients: Garlic Onion Soy Sauce Vinegar Salt Pepper Kalamansi Oyster Sauce Potatoes Carrots Water Tomato Sauce Seasoning Instructions: 1. Marinate Pork chop with 2 tbsp Soy Sauce, 1 tbsp Vinegar, 1 tsp Salt and Pepper, and 3 pcs Kalamansi. 2. …

VERSION 1 Ingredients: Oil 2 tbsp margarine garlic onion pork ribs black pepper soy sauce water bell pepper Instructions: 1. Put oil in a pan. Add 2 tbsp margarine. 2. Add garlic, onion, and pork ribs. 3. Season with black pepper, soy sauce, water…

Ingredients: 1.2 kgs Pork 6 tbsp Soy Sauce 1.5 tsp pepper 2 tbsp sugar 220 ml pineapple juice onion garlic 3 tbsp vinegar 2 pcs bay leaves water black beans banana blossoms Instructions: 1. Marinate 1.2 kgs Pork with 6 tbsp Soy Sauce, 1.5 tsp pepp…

Ingredients: Pork Ribs garlic salt pepper ground/fresh ginger water oil Instructions: 1. Put pork ribs in a skillet. 2. Add garlic. Season salt and pepper. 3. Add ginger, water, and oil. 4. Cook on low heat. 5. Simmer. Add oil when needed.

Ingredients: Pork Salt Pepper Garlic Vinegar Instructions: 1. Place Pork in a pan. 2. Add Salt, Pepper, Garlic, and Vinegar. 3. Stir. Cook until the sauce has dried up. 4. Remove. 5. Fry again. Sprinkle with water to make skin crispy.

Ingredients: Pork ribs 1/3 c soy sauce 2 tsp pepper 2 tbsp Worcestershire sauce oil garlic onions 1/3 c tomato sauce 5 tbsp tomato paste water 80g liver spread potatoes carrots bell pepper Instructions: 1. Marinate Pork ribs with 1/3 c soy sauce, …